Amount of Carbohydrate, by difference in Soup, pea, green, canned, prepared with equal volume water
Soups, Sauces, and Gravies
In 100 g (Grams) of Soup, pea, green, canned, prepared with equal volume water there is 9.88 g of Carbohydrate, by difference. Change amount
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Carbohydrate, by difference
Carbohydrate, by difference is a nutrient present in many other foods. The below table lists foods high in Carbohydrate, by difference other than Soup, pea, green, canned, prepared with equal volume water.
Sweetener, herbal extract powder from Stevia leaf
|
100 g
|
100%
|
Sweeteners, tabletop, fructose, dry, powder
|
100 g
|
100%
|
Sugars, granulated
|
99.98 g
|
99.98%
|
Sugar, turbinado
|
99.8 g
|
99.8%
|
Sugars, powdered
|
99.77 g
|
99.77%
|
Sweeteners, for baking, contains sugar and sucralose
|
99.53 g
|
99.53%
|
Strawberry-flavor beverage mix, powder
|
99.1 g
|
99.1%
|
Desserts, rennin, vanilla, dry mix
|
99 g
|
99%
|
Beverages, orange-flavor drink, breakfast type, powder
|
98.94 g
|
98.94%
|
Candies, gumdrops, starch jelly pieces
|
98.9 g
|
98.9%
|
Candies, hard, dietetic or low calorie (sorbitol)
|
98.6 g
|
98.6%
|
Beverages, tea, instant, decaffeinated, lemon, sweetened
|
98.55 g
|
98.55%
|
Beverages, tea, instant, lemon, sweetened, powder
|
98.55 g
|
98.55%
|
Sugars, brown
|
98.09 g
|
98.09%
|
Candies, hard
|
98 g
|
98%
|
Beverages, lemonade-flavor drink, powder
|
97.9 g
|
97.9%
|
Beverages, tea, instant, lemon, with added ascorbic acid
|
97.6 g
|
97.6%
|
Beverages, Lemonade, powder
|
97.57 g
|
97.57%
|
Beverages, Whiskey sour mix, powder
|
97.3 g
|
97.3%
|
Sweeteners, for baking, brown, contains sugar and sucralose
|
97.11 g
|
97.11%
|
Soup, pea, green, canned, prepared with equal volume water
Soup, pea, green, canned, prepared with equal volume water is a type of Soups, Sauces, and Gravies. The most significant nutrients in Soup, pea, green, canned, prepared with equal volume water are listed below.
Water
|
84.55 g
|
84.55%
|
Energy (calorie)
|
61 kcal
|
|
Energy (joule)
|
256 kJ
|
|
Protein
|
3.2 g
|
3.2%
|
Total lipid (fat)
|
1.09 g
|
1.09%
|
Ash
|
1.28 g
|
1.28%
|
Carbohydrate, by difference
|
9.88 g
|
9.88%
|
Fiber, total dietary
|
1.9 g
|
1.9%
|
Sugars, total
|
3.19 g
|
3.19%
|
Calcium, Ca
|
12 mg
|
0.01%
|
Iron, Fe
|
0.73 mg
|
|
Magnesium, Mg
|
15 mg
|
0.02%
|
Phosphorus, P
|
47 mg
|
0.05%
|
Potassium, K
|
71 mg
|
0.07%
|
Sodium, Na
|
336 mg
|
0.34%
|
Zinc, Zn
|
0.64 mg
|
|
Copper, Cu
|
0.146 mg
|
|
Manganese, Mn
|
0.245 mg
|
|
Selenium, Se
|
3.6 µg
|
|
Vitamin C, total ascorbic acid
|
0.6 mg
|
|
Nutrients in Soup, pea, green, canned, prepared with equal volume water